Bring home our baked goods for the holiday! May we suggest a Bûche de Noël? Or a cheesecake? Perhaps a pie? Or frozen biscuits for you to throw in the oven? To order or to pick up a menu, swing by the cafe, give us a call, or email firstname.lastname@example.org.
Bring home our baked goods to your Thanksgiving Dinner! We have Pumpkin Pie, Maine Blueberry Pie, Apple Pie, Chocolate Bourbon Pecan Pie and more! To order, swing by the cafe, give us a call, or email email@example.com. Orders must be placed by 12 Noon on Saturday, November 22nd and paid in full. Pick up times are between 10am-7pm on Tuesday, November 25 or 8am-6pm Wednesday, November 26. Alternatively, you can visit our friends at EACH PEACH MARKET in Mount Pleasant and order our pies there!
NEW HOUSE-MADE ITEMS
Chicken Liver Mousse, Smoked Trout Rillette, and Country Pâté added to the dinner menu! See you tonight!
ROOM 11 HAS A NEW CHEF!
We are excited to announce that Chef Tim Rowley has joined Room 11. Rowley will put more of a seasonal emphasis on the menu, and is working with local farmers and artisan cheese makers while integrating the dinner menu with our coffee and cocktail program. Tim has previously worked in such kitchens as Vermillion, Bibiana, Tallula and Beuchert’s Saloon.
We will now be closed from 3pm-5pm every Wednesday for weekly trainings and maintenance.